Gluten Feed 16%

Corn Gluten Feed is produced as a byproduct of the outputs of the extraction of starch, glucose, is characterized as a ratio has a value of salts and vitamins. 
 CGF is a high-moderate source of protein it contains about 16 % protein also contains relatively high amounts quite variable from the remaining starch, from 10% to more than 20%
It is also the main component in the diet feeding ruminants, especially in the fattening beef and dairy products as a source of energy and protein. CGF is a high-moderate source of protein: it contains about 16 percent protein also contains relatively high amounts quite variable from the remaining starch, from 10% to more than 20%

SPECIFICATION
 
Color Yellow
Protein ≥ 16.0 %
Moisture (10 -12) %
Starch ≤ 18.0 %
Oil % ≤ 3.0 %
Ash ≤ 0.2 %

Application

Cattle Feed
Poultry feed